Irish Yogurts Clonakilty Porridge Banana Muffins

Irish Yogurts Clonakilty Porridge Banana Muffins

If you want a protein packed breakfast or snack, this is a great recipe to go for! Irish Yogurts Clonakilty - Proteins yogurt have 35g of protein per pot while 0% fat. A great addition for your morning snack with great flavours and helping to last longer! Check www.irish-yogurts.ie/ for many more recipes and inspiration.
Course Breads, Breakfast
Servings 6 muffins
Print Recipe
4.75 from 8 votes

Ingredients  

  • 180 g porridge oats
  • 1 tsp bread soda
  • 1 tsp icing sugar or honey
  • 1 egg
  • 1 banana crushed
  • 350 ml Proteins Irish Yogurts Clonakilty I used vanilla flavoured proteins yogurt
  • 2 tbsp mixed seeds plus extra to sprinkle

Method 

  • Preheat the oven to 160°C. Grease and line with parchment paper a 6 hole muffin tray.
  • Place the porridge in a bowl, add the icing sugar, bread soda and stir to combine.
  • Next crumb in the banana, egg and add the Protein yogurt, and stir until well combined.
  • Divide the mixture in the 6 prepared muffin tray and transfer in the oven.
  • Bake for 30-35 minutes or until bake fully.
  • Remove from the oven and place on a wire rack to cool.
  • Enjoy warm or at room temperature during the day, or toasted the next morning!

Cook this kind of food with Kevin, on video

Summer Baking

You’ll cook Simple Sponge Cake, Summer Sponge with Orange And Berry Mascarpone, Lemon Drizzle Cake

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