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Autumnal Monkfish and Vegetables Safran Broth

Leave a Comment / free-recipe / Kevin Dundon

Autumnal Monkfish and Vegetables Safran Broth Read More »

Mushroom and spiced Beef pasta

Leave a Comment / free-recipe / Kevin Dundon

Mushroom and spiced Beef pasta Read More »

Slow-cooked Cider Pork Cheeks

Leave a Comment / free-recipe / Julien Clemot

Slow-cooked Cider Pork Cheeks Read More »

Double Chocolate Tart

Leave a Comment / free-recipe / Julien Clemot

Double Chocolate Tart Read More »

Bacon and Potatoes Pie

Leave a Comment / free-recipe / Kevin Dundon

Bacon and Potatoes Pie Read More »

Grilled Striploin of Beef, Anchovy and Rosemary Butter

Leave a Comment / free-recipe / Julien Clemot

Grilled Striploin of Beef, Anchovy and Rosemary Butter Read More »

Asian sticky Bacon Ribs

Leave a Comment / free-recipe / Julien Clemot

Asian sticky Bacon Ribs Read More »

Smoked mackerel with Potato Salad

Leave a Comment / free-recipe / Julien Clemot

Smoked mackerel with Potato Salad Read More »

Tastiest cheesy Tomato Pasta

Leave a Comment / free-recipe / Julien Clemot

Tastiest cheesy Tomato Pasta Read More »

Parisian Flan Tart

Leave a Comment / free-recipe / Julien Clemot

Parisian Flan Tart Read More »

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Dunbrody House Hotel, Arthurstown, Co Wexford, Ireland

Tel: +353 (0) 51 389600

Email: learn@kevindundon.com

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